The “all-free” confectionery offers desserts made exclusively from gluten-free ingredients with no added sugar, lactose-free/dairy-free. The aim is to offer a wide range of choices for people with food sensitivities, allergies, diets and different lifestyles, with a taste very similar to their traditional counterparts. The ice creams are vegan – they contain no animal ingredients. The shop also offers granolas, chocolate bars and hot chocolate bases. And freshly roasted coffee is sourced from the Crackerjack team.

They welcome everyone to their cosy terrace or spacious indoor area for a delicious coffee, dessert and good conversation!

Source of images: Vagamary facebook page