Mandala restaurant was built in the 1910s and is located in a locally protected civil house. The building is a jewel inside and out, a true piece of architectural heritage. The restaurant welcomes its guest in a modern inner space within an elegant, civil interior and an idyllic Tuscan-style inner courtyard.
Our aim is to create harmony between modern health concepts with our vegan/vegetarian cuisine and current gastro trends. We strive to provide an outstanding culinary experience to our guests through the quality, taste and presentation of our dishes.
Besides our diverse menu of vegan/vegetarian dishes made of fresh ingredients, one cannot make a mistake trying our popular street food offer consisting of a variety of burgers, chorizo and Buddha plate.
And those specifically looking for a culinary vegan/vegetarian gastro experience should make sure to try our a la carte menu and the vegan version of our internationally loved cottage cheese dumplings with lime and panko breadcrumbs.
